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Thursday, July 18, 2013

Strawberry & Spinach Salad



Ingredient:

2 tablespoons sesame seeds
1 tablespoon poppy seeds
1/2 cup white sugar
1/2 cup olive oil
1/4 cup distilled white vinegar
1/4 teaspoon paprika
1/4 teaspoon Worcestershire sauce
1 tablespoon minced onion
300 grams fresh spinach - rinsed, dried and torn into bite-size piece
1 quart strawberries - cleaned, hulled and sliced
1/4 cup almonds, blanched and slivered

How to make:

Whisk together the sesame seeds, poppy seeds, sugar, olive oil, vinegar, paprika, Worcestershire sauce and onion in a bowl. Cover, and chill for one hour.

In another bowl, combine the spinach, strawberries and almonds. Pour dressing over salad, and toss. Refrigerate 10 to 15 minutes before serving. Kali oreksi!



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